Ingredient Coverage
Source a broad selection of restaurant ingredients across the Karabetian assortment.
Who We Serve
Middle Eastern & Mediterranean Ingredients for Restaurants
Work with product-trained sales or account support familiar with ingredients, dishes, recipes, foodservice formats, repeat demand and restaurant receiving needs.
Built around your business
Restaurant-specific support for menu and operational needs
Karabetian classifies restaurants separately so the representative can focus on menus, applications, pack needs and operational reliability rather than using a retail-store sales approach.
- Dry, refrigerated and frozen ingredients
- Foodservice and bulk formats where available
- Product recommendations and samples where available
- Standing and repeat-order support
- Preparation, menu application and yield information where available
Personal service that stays personal
A sales representative or account-support team can learn your assortment, customers, operating needs and logistics. Large-account capability does not replace direct access to a real person.
- Face-to-face or phone support
- Product, ingredient and cuisine knowledge
- Freight and receiving coordination
- Backup and escalation support for continuity
What support looks like
Practical help before, during and after every order
Pack Fit
Choose practical pack sizes and formats according to demand and availability.
Repeat Ordering
Use order history, standing orders and representative support to simplify replenishment.
Receiving Support
Coordinate appointments, receiving windows, locations and delivery conditions.
Since 1987Family-owned
Dry, Refrigerated & FrozenService where applicable
Personal SupportSales and account-team support
Build a restaurant ingredient program
Tell us about your menu, locations, current ingredients and receiving needs. A restaurant-focused representative will help with the next step.